WAITLIST WALK 15/ LOW IMPACT AEROBICS Spring Session 2

9:45am - 10:45am
Health & Wellness
Closed
Required
Please note you are looking at an event that has already happened.
Library Branch: Cutchogue-New Suffolk Free Library
Room: Community Room
Age Group: Adults
Program Type: Health & Wellness
Required
Event Details:

WALK 15/ LOW IMPACT AEROBICS Spring 2023

Thursdays, April 6-May 18am (no class 4/13, 5/4)

WALK 15/ LOW IMPACT AEROBICS Winter Session 2

9:45am - 10:45am
Health & Wellness
Closed
Required
Payment
Please note you are looking at an event that has already happened.
Library Branch: Cutchogue-New Suffolk Free Library
Room: Community Room
Age Group: Adults
Program Type: Health & Wellness
Required
Payment Required
Event Details:

WALK 15/ LOW IMPACT AEROBICS Spring 2023

Thursdays, May 25-June 22. Registration required. $35 non-refundable

May Book Discussion - Talking to Strangers by Malcolm Gladwell

10:00am - 11:00am
Book Discussion
Closed
Required
Virtual Event
Please note you are looking at an event that has already happened.
Library Branch: Cutchogue-New Suffolk Free Library
Room: Zoom Program
Age Group: Adults
Program Type: Book Discussion
Required

TAI CHI AND QIGONG Session 2 Spring

11:00am - 12:00pm
Health & Wellness
Closed
Required
Payment
Please note you are looking at an event that has already happened.
Library Branch: Cutchogue-New Suffolk Free Library
Room: Community Room
Age Group: Adults
Program Type: Health & Wellness
Required
Payment Required
Event Details:

TAI CHI AND QIGONG

Series 2 Thursdays, May 25-June 22, 11:00am (no class 4/13, 5/4) Fee:$35

MICROGREENS AT KOPPERT CRESS

2:00pm - 3:00pm
Field Trips & Tours
Closed
Required
Offsite Event
Please note you are looking at an event that has already happened.
Library Branch: Cutchogue-New Suffolk Free Library
Room: Offsite Field Trip
Age Group: Adults
Program Type: Field Trips & Tours
Required
Event Details:

MICROGREENS AT KOPPERT CRESS
Thursday, May 25, 2:00pm
Registration required. Space limited.
Join us for a tour through a global landscape where
gastronomy meets horticulture, and on an epic quest for