Zumba Gold in Person Spring 2022 IN PERSON

9:30am - 10:30am
Adults
Health & Wellness
Closed
Required
Payment
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Library Branch: Cutchogue-New Suffolk Free Library
Room: Community Room
Age Group: Adults
Program Type: Health & Wellness
Required
Payment Required
Event Details:

April 2 Class will be held in the Parrish Hall.

Zumba Gold via ZOOM Spring 2022 VIA ZOOM

9:30am - 10:30am
Adults
Health & Wellness
Closed
Required
Payment
Virtual Event
Please note you are looking at an event that has already happened.
Library Branch: Cutchogue-New Suffolk Free Library
Room: Zoom Program
Age Group: Adults
Program Type: Health & Wellness
Required
Payment Required
Event Details:

April 2 Class will be held in the Parrish Hall.

Spring Egg Hunt!

11:00am - 12:00pm
Children, Everyone
Other
Please note you are looking at an event that has already happened.
Library Branch: Cutchogue-New Suffolk Free Library
Room: Outdoor Tent
Age Group: Children, Everyone
Program Type: Other
Event Details:

Join us for our annual Spring Egg Hunt that will be held outside on the library grounds! Please bring a egg collecting bucket or bag and be at the library by 10:45am as the hunt will begin promptly at 11:00am.

ANNUAL SPRING CONCERT STEPHEN BANKS & XAK BJERKEN

2:00pm - 3:00pm
Adults
Performance
Closed
Required
Please note you are looking at an event that has already happened.
Library Branch: Cutchogue-New Suffolk Free Library
Room: Mezzanine
Age Group: Adults
Program Type: Performance
Required
Event Details:

ANNUAL SPRING CONCERT STEPHEN BANKS, CLASSICAL SAXOPHONIST &  XAK BJERKEN, PIANIST  Saturday, April 9, 2:00pm Registration required. Join us for an afternoon of extraordinary sultry sounds of the saxophone.

FIRST TASTE OF SPRING FOOD FESTIVAL with CHEF ROB FACEBOOK LIVE

3:00pm - 5:00pm
Adults
Cooking
Closed
Required
Virtual Event
Please note you are looking at an event that has already happened.
Library Branch: Cutchogue-New Suffolk Free Library
Room: Facebook Live
Age Group: Adults
Program Type: Cooking
Required
Event Details:

FIRST TASTE OF SPRING FOOD FESTIVAL
Saturday, April 9, 3:00pm Registration required.
• Grilled Salmon Tacos with Avocados and Yellow Peppers
• Chicken Piccata Meatballs over Egg Noodles