WINTER FOOD FESTIVAL Chef Rob Facebook Live

Program Type:

Cooking

Age Group:

Adults
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Registration for this event is no longer open.

Program Description

Event Details

Attend a LIVE cooking class with Chef Rob livestreamed to our Library’s Facebook Page. Feel free to ask questions or comment in the chat. Recipes will be sent to registrants via email, hard copies available at the Library. Classes will be recorded on the Library’s Facebook Page for later viewing. 

WINTER FOOD FESTIVAL

Saturday, Jan. 22 at 3:00pm

Registration required.

  • Baked Ravioli with a Spinach and Artichoke Sauce
  • Freshly Baked Provolone and Sun-Dried Tomato Basil Bread
  • Warmed Marbled Pound Cake with Mascarpone, Apricot Preserves and Toasted almonds.

Disclaimer(s)

Virtual Program

This program will be held in a virtual (online) format. Specific instructions will be sent to registrants.