SPRING BRUNCH CLASS VIA ZOOM

Program Type:

Cooking

Age Group:

Adults

Please note you are looking at an event that has already happened.

Registration for this event is no longer open.

Program Description

Event Details

SPRING BRUNCH CLASS VIA ZOOM
Saturday, April 30, 1:00pm
Registration required. Make a Delicious Spring brunch with Chef Rob.
On the menu, Mascarpone and Strawberry Stuffed French Toast, and Blueberry Scones with a Sweet Orange Drizzle.

Disclaimer(s)

Virtual Program

This program will be held in a virtual (online) format. Specific instructions will be sent to registrants.