Program Type:
LectureAge Group:
Adults
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Program Description
Event Details
GROWING YOUR OWN FOOD
The Four Seasons Organic Garden
Wednesday, March 26, 2:00pm
Registration required.
This program covers all aspects of a four season organic garden. Topics covered include: making soil (compost), choosing a site, greenhouse/hoop house options, what to grow, seed selection, weeds, irrigation, succession planting, crop rotation, and gathering your harvest. How to design and build your garden, tools and supplies needed and seed saving techniques. Greenhouse growing/winter gardening will be introduced.