Program Type:
LectureAge Group:
Adults
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Program Description
Event Details
Black Pitmasters Via Zoom
Wednesday, June 7 at 7 PM, Registration required.
The history of American barbecue begins with the founding of the country, and the original pitmasters that were enslaved were critical to the popularity and spread of barbecue across the United States. During the talk, Freeman will explore the origins of American barbecue and the legacy of Black pitmasters throughout the centuries, and how their contributions show up on our plates today.